Book Title |
Author/Editor |
eISBN13 |
ISBN13 |
Pub Date |
UK Price |
US Price |
A Handbook Of Antioxidants Second Edition, Revised |
Enrique Cadenas |
9780203904046 |
9780824745103 |
26/10/2001 |
130 |
239.95 |
Basil |
Raimo Hiltunen, Yvonne Holm |
9780203303771 |
9789057024320 |
23/06/1999 |
62.99 |
99.95 |
Bioprocesses And Biotechnology For Functional Food |
Jean-Richard Neeser |
9780203026380 |
9780824757168 |
03/04/2004 |
109 |
199.95 |
Black Pepper: |
P. N. Ravindran |
9780203303870 |
9789057024535 |
07/08/2000 |
92 |
149.95 |
Cardamom |
K.J. Madhusoodanan, P.N. Ravindran |
9780203216637 |
9780415284936 |
03/10/2002 |
79 |
139.95 |
Carnal Appetites |
Elspeth Probyn |
9780203361160 |
9780415223058 |
12/09/2000 |
70 |
140 |
Characterization Of Cereals And Flours: Properties |
Gonul Kalentuc, Kenneth J. Breslauer |
9780203911785 |
9780824707347 |
27/03/2003 |
109 |
199.95 |
Chemical And Functional Properties Of Food Sacchar |
Piotr Tomasik |
9780203495728 |
9780849314865 |
20/10/2003 |
109 |
199.95 |
Cinnamon And Cassia: The Genus Cinnamomum |
P. N. Ravindran, K Nirmal-Babu, M Shylaja |
9780203590874 |
9780415317559 |
29/12/2003 |
92 |
129.95 |
Complex Carbohydrates In Foods |
Susan Sungsoo Cho |
9780203909577 |
9780824742287 |
19/01/1999 |
130 |
239.95 |
Dairy Technology |
T.J. Geurts |
9780203909997 |
9780824746414 |
23/04/1999 |
130 |
229.95 |
Dictionary Of Nutraceuticals And Functional Foods |
N. A. Michael , Tamir Snait |
9780203486856 |
9780849315725 |
15/07/2005 |
48.99 |
89.95 |
Dietary Supplements Of Plant Origin |
Massimo Maffei |
9780203027097 |
9780415308359 |
22/05/2003 |
85 |
149.95 |
Drug Residues In Foods: Pharmacology: Food Safety, And ... |
Nikolaos A. Botsoglou , Dimitrios J. Fletouris |
9780203903872 |
9780824745271 |
14/11/2000 |
145 |
269.95 |
Drugs In Sport |
David R Mottram |
9780203099117 |
9780415375634 |
10/06/2005 |
100 |
190 |
Encyclopedia Of Kitchen History |
Mary Ellen Snodgrass |
9780203319178 |
9781579583804 |
27/09/2004 |
125 |
200 |
Extraction Optimization In Food Engineering |
|
9780203912638 |
9780824756185 |
21/07/2003 |
109 |
199.95 |
Fats And Oils: Formulating And Processing For App |
Richard D. O'Brien |
9780203483664 |
9780849315992 |
17/12/2003 |
85 |
159.95 |
Fenugreek |
Georgios A. Petropoulos |
9780203217474 |
9780415296571 |
22/08/2002 |
60.99 |
109.95 |
Flavonoids In Health And Disease: Second Edition, |
Lester Packer |
9780203912324 |
9780824755249 |
20/05/2003 |
116 |
219.95 |
Flavor Chemistry And Technology |
Gary Reineccius |
9780203485347 |
9781566769334 |
15/05/2005 |
92 |
169.95 |
Flavor, Fragrance, And Odor Analysis |
Ray Marsili |
9780203908273 |
9780824741679 |
29/11/2001 |
109 |
199.95 |
Flax |
Alister D. Muir, Neil D. Westcott |
9780203437506 |
9780415308076 |
22/05/2003 |
92 |
149.95 |
Food Additives, Second Edition, |
|
9780203904008 |
9780824741709 |
12/01/1999 |
145 |
269.95 |
Food And Nutritional Toxicology |
Stanley T. Omaye |
9780203485309 |
9781587160714 |
15/03/2004 |
68.99 |
129.95 |
Food Emulsions |
Stig E Friberg , Kare Larsson , Johan Sjoblom |
9780203913222 |
9780824746964 |
11/04/2003 |
130 |
239.95 |
Food Lipids: Chemistry: Nutrition, And Biotechnology, S... |
|
9780203908815 |
9780824744489 |
17/04/2002 |
135 |
249.95 |
Food Microbiology Laboratory |
Lynne McLandsborough |
9780203485279 |
9780849312670 |
10/06/2004 |
57.99 |
99.99 |
Food Plant Sanitation |
Bernard Bruinsma, Richard Gorham, Y. H. Hui |
9780203910566 |
9780824743796 |
13/09/2002 |
130 |
239.95 |
Food Process Design |
Zacharias B. Maroulis |
9780203912010 |
9780824755294 |
05/09/2003 |
120 |
219.95 |
Food Process Modeling And Control |
Mustafa Ozilgen |
9780203303719 |
9789056991425 |
16/09/1998 |
97 |
159.95 |
Food Processing Operations Modeling: Design And An |
Joseph Irudayaraj |
9780203908105 |
9780824745165 |
27/02/2001 |
97 |
179.95 |
Food Protein Analysis |
R.K. Owusu-Apenten |
9780203910580 |
9780824744670 |
24/05/2002 |
120 |
219.95 |
Food Quality Assurance: Principles And Practices |
Inteaz Alli |
9780203484883 |
9781566769303 |
27/08/2003 |
42.99 |
79.95 |
Food Science And Food Biotechnology |
Gustavo F. Gutierrez-Lopez, Gustavo V. Barbosa-Canovas |
9780203009536 |
9781566768924 |
26/02/2003 |
109 |
199.95 |
Food, Morals And Meaning |
John Coveney |
9780203967355 |
9780415376204 |
05/08/2006 |
83 |
160 |
Fundamental Food Microbiology Third Edition |
Bibek Ray |
9780203998250 |
9780849316104 |
17/12/2003 |
43.99 |
96.95 |
Fungal Biotechnology In Agricultural, Food, And Environ... |
|
9780203913369 |
9780824747701 |
17/12/2003 |
55 |
110 |
Galen On Food And Diet |
Mark Grant |
9780203131077 |
9780415232333 |
11/09/2000 |
70 |
130 |
Genetic Variation In Taste Sensitivity |
John Prescott, Beverly J. Tepper |
9780203023433 |
9780824750756 |
02/01/2004 |
109 |
199.95 |
Gm Food On Trial |
Les Levidow , Susan Carr |
9780203866696 |
9780415955416 |
11/03/2009 |
65 |
95 |
Green Tea: Health Benefits And Applications |
Yukihiko Hara |
9780203907993 |
9780824742294 |
02/02/2001 |
85 |
159.95 |
Handbook Of Dietary Fiber |
B. Lewis |
9780203904220 |
9780824741686 |
17/08/2001 |
145 |
269.95 |
Handbook Of Dough Fermentations |
|
9780203911884 |
9780824755270 |
20/05/2003 |
109 |
199.95 |
Handbook Of Fermented Functional Foods |
Edward R. Farnworth |
9780203009727 |
9780849313721 |
26/03/2003 |
97 |
179.95 |
Handbook Of Food & Beverage Fermentation Technolog |
|
9780203913550 |
9780824751227 |
02/01/2004 |
149 |
279.95 |
Handbook Of Food Enzymology |
John R. Whitaker, A. G. J., Dominic W. S. |
9780203910450 |
9780824745806 |
10/05/2002 |
155 |
289.95 |
Handbook Of Food Toxicology |
S.S. Deshpande |
9780203908969 |
9780824743901 |
29/08/2002 |
145 |
269.95 |
Handbook Of Frozen Foods |
Y. H. Hui, Paul Cornillon, Isabel Guerrero Legaretta |
9780203022009 |
9780824750763 |
03/01/2004 |
149 |
279.95 |
Handbook Of Functional Dairy Products |
Colette Shortt, John O'Brien |
9780203009734 |
9781587160776 |
24/11/2003 |
97 |
179.95 |
Handbook Of Minerals As Nutritional Supplements |
Robert A. DiSilvestro |
9780203489673 |
9780849316524 |
10/11/2004 |
79 |
149.95 |
Handbook Of Postharvest Technology: Cereals, Fruit |
Amalendu Chakraverty, Arun S. Mujumdar |
9780203911310 |
9780824747282 |
22/01/2003 |
130 |
239.95 |
Hb Flavor Characterization |
Kathryn Deibler |
9780203912812 |
9780824756703 |
09/05/2003 |
109 |
199.95 |
Hb Vegetable Preservation/proc |
Sue Ghazala |
9780203912911 |
9780824756659 |
09/12/2003 |
130 |
239.95 |
Herbal And Traditional Medicine |
Lester Packer , Choon Nam Ong , Barry Halliwell |
9780203025901 |
9780824754365 |
30/08/2004 |
130 |
239.95 |
Illicium, Pimpinella And Foeniculum |
Manuel Miro Jodral |
9780203022320 |
9780415322461 |
25/06/2004 |
79 |
149.95 |
Industrialization Of Indigenous Fermented Foods Second ... |
Keith Steinkraus |
9780203022047 |
9780824750947 |
03/01/2004 |
130 |
239.95 |
International Handbook Of Foodborne Pathogens |
Jeffrey Bier, Marianne D. Miliotis |
9780203912065 |
9780824748203 |
18/03/2003 |
145 |
269.95 |
Interpharm Master Keyword Guide: 21 Cfr Regulation |
Food and Drug |
9780203504529 |
9780849318511 |
27/05/2003 |
114 |
199.95 |
Inulin-type Fructans: Functional Food Ingredients |
Marcel Roberfroid |
9780203504932 |
9780849300592 |
28/10/2004 |
73.99 |
139.95 |
Lactic Acid Bacteria: Microbiological And Function |
Seppo Salminen, Atte Von Wright, Arthur Ouwehand |
9780203026731 |
9780824753320 |
23/07/2004 |
135 |
249.95 |
Lipid Biotechnology |
|
9780203908198 |
9780824744182 |
22/01/2002 |
137 |
259.95 |
Men And The War On Obesity |
Lee F. Monaghan |
9780203929575 |
9780415407113 |
04/02/2008 |
83 |
160 |
Methods Of Analysis Of Food Components And Additiv |
Semih Otles |
9780203503751 |
9780849316470 |
24/02/2005 |
100 |
189.95 |
Modeling Microbial Responses In Foods |
Xuewen Lu, Robin C. McKellar |
9780203503942 |
9780849312373 |
29/12/2003 |
85 |
159.95 |
Novel Food Processing Technologies |
Gustavo V. Barbosa-Canovas |
9780203997277 |
9780824753337 |
24/11/2004 |
109 |
199.95 |
Nutraceuticals In Health And Disease Prevention |
|
9780203908174 |
9780824741754 |
15/05/2001 |
97 |
179.95 |
Oregano |
Spiridon E. Kintzios |
9780203222096 |
9780415369435 |
29/08/2002 |
79 |
139.95 |
Phenolics In Food And Nutraceuticals |
Marian Naczk , Fereidoon Shahidi, |
9780203508732 |
9781587161384 |
29/07/2003 |
97 |
179.95 |
Physical Chemistry Of Foods |
Pieter Walstra |
9780203910436 |
9780824743260 |
10/08/2002 |
62.99 |
119.95 |
Physical Principles Of Food Preservation, Second Editio... |
Marcus Karel , Daryl B. Lund |
9780203911792 |
9780824755799 |
20/06/2003 |
109 |
199.95 |
Phytochemicals In Health And Disease |
Yongping Bao and |
9780203021408 |
9780824751876 |
24/05/2004 |
100 |
189.95 |
Phytochemicals: Mechanisms Of Action |
Audra J. Davies, R. Keith Randolph, Douglas S. Lewis, Mark S. Meskin, Wayne R. Bidlack |
9780203506332 |
9780849316722 |
15/12/2003 |
79.99 |
149.95 |
Phytosterols As Functional Food Components And Nutraceu... |
Paresh C. Dutta |
9780203913413 |
9780824747503 |
12/02/2003 |
105 |
205 |
Prions And Mad Cow Disease |
Brian K. Nunnally , Ira S. Krull |
9780203912973 |
9780824756840 |
17/10/2003 |
109 |
199.95 |
Quality Assurance For The Food Industry: A Practical Ap... |
J. Andres Vasconcellos |
9780203498101 |
9780849319129 |
29/12/2003 |
85 |
159.95 |
Reviews In Food And Nutrition Toxicity |
Ronald R. Watson, Victor R. Preedy |
9780203634523 |
9780415280259 |
29/08/2003 |
68.99 |
119.95 |
Seafood And Freshwater Toxins: Pharmacology |
Luis M. Batana |
9780203909539 |
9780824746339 |
24/08/2000 |
135 |
249.95 |
Soft Drinks Companion: A Technical Handbook For T |
Maurice Shachman |
9780203492123 |
9780849327261 |
09/08/2004 |
85 |
159.95 |
Stevia |
A. Douglas Kinghorn |
9780203165942 |
9780415268301 |
29/11/2001 |
57.99 |
99.95 |
Tea |
Yong-Su Zhen |
9780203301272 |
9780415273459 |
18/04/2002 |
74 |
129.95 |
The Crc Master Keyword Guide For Food: 21 Cfr Regu |
CRC Press |
9780203998212 |
9780849319884 |
25/11/2003 |
185 |
299.95 |
The Food Chemistry Laboratory: A Manual For Experiment... |
Connie M. Weaver , James R. Daniel |
9780203009529 |
9780849312939 |
26/02/2003 |
24.99 |
49.95 |
The Hunger Report 1995 |
E. Messer, P. Uvin |
9780203986431 |
9789056995188 |
05/01/1996 |
55.99 |
105.95 |
The New Regulation And Governance Of Food |
Terry Marsden , Andrew Flynn , Robert Lee |
9780203877722 |
9780415956741 |
08/06/2009 |
70 |
115 |
Thyme |
Elisabeth Stahl-Biskup, Francisco Sáez |
9780203216859 |
9780415284882 |
05/09/2002 |
92 |
149.95 |
Toxins In Food |
Zdzislaw E.Sikorsk, Waldemar M. Dabrowski |
9780203502358 |
9780849319044 |
20/10/2004 |
100 |
189.95 |
Vitamin E |
Ronald Eitenmiller , Junsoo Lee |
9780203970140 |
9780824706883 |
24/06/2004 |
120 |
219.95 |
Wine |
Merton Sandler, Roger Pinder |
9780203361382 |
9780415247344 |
19/12/2002 |
48.99 |
84.95 |
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